Wendy’s Sausage, Egg & Swiss Croissant Combo Price, Nutrition, Allergen
Price: $8.19
Cal: 590
The Wendy’s Sausage, Egg & Swiss Croissant Combo offers a hearty breakfast option that combines savory flavors with a touch of indulgence. Featuring a freshly cracked egg, a juicy sausage patty, and melted Swiss cheese all nestled between a flaky croissant, this combo is designed to satisfy morning cravings.
Paired with a side of crispy seasoned potatoes and a choice of beverage, this meal provides a convenient and tasty way to start the day. In terms of nutrition, it’s essential to be mindful of its calorie, fat, and sodium content, which reflects its indulgent nature.
Additionally, for those with dietary restrictions, it’s important to be aware of potential allergens, including egg, dairy, and wheat, which are present in this breakfast option.
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Nutrition Information
| Nutrient | Amount |
|---|---|
| Calories | 590 |
| Total Fat | 40g |
| Saturated Fat | 16g |
| Trans Fat | 0.5g |
| Cholesterol | 265mg |
| Sodium | 960mg |
| Total Carbohydrate | 35g |
| Dietary Fiber | 0g |
| Total Sugars | 7g |
| Protein | 21g |
| Calcium | 8% DV |
| Iron | 20% DV |
| Potassium | 6% DV |
Allergens
The Wendy’s Sausage, Egg & Swiss Croissant Combo contains the following allergens:
- Egg
- Milk
- Soy
- Wheat
Ingredients in Sausage, Egg & Swiss Croissant Combo
Croissant:
- Enriched Flour (Wheat Flour, Enzymes, Ascorbic Acid, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid): Provides structure and texture.
- Water: Hydrates the flour and helps form the dough.
- Butter (Cream, Natural Flavor): Adds richness and a flaky texture.
- Sugar: Sweetens the dough slightly.
- Yeast: Helps the dough rise and become light and airy.
- Contains 2% or Less of Whole Milk Powder: Adds a subtle dairy flavor.
- Salt: Enhances flavor.
- Modified Food Starch: Thickens the dough.
- Dough Conditioner (Vital Wheat Gluten, Xanthan Gum, Ascorbic Acid, Enzymes [Xylanase and Alpha-Amylase]): Improves texture and consistency.
Contains: Milk, Wheat
May Contain: Sesame
Note: Buns are toasted in a common toaster with products that contain milk, sesame, soy, and wheat.
Sausage Patty:
- Pork: The main protein source.
- Water: Adds moisture.
- Spices: For flavoring.
- Salt: Enhances flavor.
- Dextrose: A form of sugar that adds sweetness.
- Sugar: Adds a touch of sweetness.
Sausage patties are cooked on the same grill as, and may come in contact with, ingredients that contain milk and soy.
Egg:
- Egg: The main ingredient, providing protein and richness.
- Soy Lecithin (Pan Spray): Used to prevent sticking.
- Salt: Enhances flavor.
Contains: Egg, Soy
Swiss Cheese Sauce:
- Water: Base for the sauce.
- Neufchatel Cheese (Milk, Cream, Cheese Culture, Salt, Carob Bean Gum): Adds creaminess and tanginess.
- Cream: Contributes to a rich, smooth texture.
- Milk: Adds creaminess.
- Seasoning (Corn Starch, Whey Protein Concentrate, Sea Salt, Sodium Citrate, Soy Lecithin, Yeast Extract, Xanthan Gum, Garlic Powder, Spice, Onion Powder): Provides flavor and thickens the sauce.
- Swiss Cheese (Pasteurized Milk, Salt, Bacterial Cultures, Microbial Enzymes): Adds a distinctive Swiss cheese flavor.
- Cheddar Cheese (Pasteurized Milk, Salt, Cultures, Enzymes): Adds sharpness.
- Butter (Cultured Cream, Salt): Enhances creaminess.
- Sour Cream (Cultured Cream, Enzymes): Adds a tangy flavor.
- Natural Flavor: Enhances overall taste.
- Egg Yolks: Contributes to a creamy texture.
- Lemon Juice Concentrate: Adds acidity for balance.
- Fruit Juice (Color): Used for color.
FAQS
1. What is included in the Sausage, Egg & Swiss Croissant Combo?
The combo includes a Sausage, Egg & Swiss Croissant sandwich, a side of seasoned potatoes, and a choice of beverage.
2. What are the main ingredients in the Sausage, Egg & Swiss Croissant sandwich?
The sandwich consists of a flaky croissant, a sausage patty, a freshly cracked egg, and Swiss cheese sauce.
3. What are the allergens present in this combo?
The combo contains allergens such as egg, milk, soy, and wheat. It may also contain traces of sesame.
5. Are there any potential cross-contamination issues?
Yes, the croissants are toasted in a common toaster with products that contain milk, sesame, soy, and wheat. The sausage patties are cooked on the same grill as ingredients that contain milk and soy.
6. Can I customize my Sausage, Egg & Swiss Croissant Combo?
Yes, you can customize your combo by requesting modifications or substitutions based on your preferences or dietary needs.
